Marliss® Pernil Mojo
This delicious Pernil (Pork) Mojo recipe pairs well with Marliss® Arroz Amarillo, Marliss® Tostones and more. 2-3 lb. Pork shoulder ¼ cup Marliss® Mojo seasoning ½ cup Olive oil 10-12 Garlic Cloves Fresh Oregano Sprigs Directions Step 1 Pre-heat your oven to 350° and begin to trim your pork shoulder to your liking, pat dry and set […]
Marliss® Arroz Congri
This Congri pairs well with Marliss® Mojo Chicken, fresh avocado and fried Marliss® Mojo Seasoned Platanos! Ingredients 4 Cups Water 2 Cups Black Beans (Soaked) 2 Cups Long Grain Rice (Rinsed) ½ Lb. Pork Belly (Cut into small Pieces and seasoned with Marliss® Mojo Seasoning) 3 Cubanelle Peppers (Diced) 1 Large Red Onion (Diced) 5 Cloves […]
Marliss® Mojo Mayo
Delicious Marliss® Mojo Mayo is a dressing, dip or condiment for your favorite Marliss® recipe. 4 Cups mayonnaise (We like Hellman’s) 3 Cubanelle Peppers (Seeded and and halved) 1 Jalapeño (Stem removed and halved) 1 bunch Cilantro 10 Cloves Garlic 4 tablespoons Marliss® Mojo Seasoning Makes approximately 1 quart Directions Step 1 Cut Cubanelle peppers in half, […]
Marliss® Tostones Mojo
A flavorful side dish, Marliss® Tostones Mojo goes well with your favorite Marliss® entrée. 2 Green Plantains 1 tablespoon Marliss® Mojo Seasoning ¼ to ½ cup oil for frying Directions Step 1 Heat oil in a cast iron pan or a shallow pan for frying. You want to coat the bottom of the pan to at […]
